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Rhubarb plum melon smoothie

Peachy pink sweetness with a touch of tartness
Print Recipe Pin Recipe
Prep Time 5 minutes
Servings: 2 people
Course: Drinks
Ingredients Equipment Method Notes

Ingredients
  

  • 3/4 cup frozen rhubarb organic preferred
  • 1 1/2 cup watermelon fresh cut
  • 2 red plums sliced
  • 1/4 cup almond milk chilled
  • 5 pitted dates roughly chopped

Equipment

  • Blender

Method
 

  1. Add all ingredients to the blender, and if you have smoothie cycle, run it. If not blend until smooth for 45 -60 sec, depending upon your blender speed.

Notes

If you feel it is a bit sour for your taste , use just 1/2 cup rhubarb.