Month: September 2021

Sorghum (Jowar) Undrallu- vegan, gluten free

Sorghum (Jowar) Undrallu- vegan, gluten free

Undrallu are traditionally steamed rice based balls, offered to Lord Ganesha for Ganesh chaturthi. Holding on to the rituals and the cultural practice is very soul enriching. But, empowered by knowledge and science, we can definitely create a superior practice of eating particularly for the 

Omega-3 Rich Curry Leaf Powder- Vegan

Omega-3 Rich Curry Leaf Powder- Vegan

Omega 3 fatty acids are a type of polyunsaturated (healthy) fats, that are super important for heart health. They are called essential fats, which means, you have to obtain them through diet. Found in many types of fish in abundance, there is a common misconception 

Spilling the beans about Beans

Spilling the beans about Beans

Legume family is made up of oil seed legumes (soybeans, peanuts), fresh legumes (beans, peas) and pulses (lentils, chickpeas, dry common beans). This article is a quick round up on the common dry beans. The earliest grown beans are about 9000 years old and thought 

Gongura Green Apple Rasam-vegan, gluten free.

Gongura Green Apple Rasam-vegan, gluten free.

Rasam, is the signature South Indian mid meal dish that is creatively designed to aid in digestion, prevent bloating, speed up metabolism with abundant spices such as black pepper in it. Classic rasam has generous quantities of tamarind and tomato in it, along with coriander