Tag: gluten free

Baby corn Mushroom gravy-vegan, gluten free

Baby corn Mushroom gravy-vegan, gluten free

Indian cuisine is incomplete without the creamy, spicy gravy dishes that complement the whole grain dishes, be it rice or breads. Typically potatoes, carrots, bell peppers, cottage cheese take center stage in Indian gravy recipes, in a base of onion, tomato and whole lot of 

Quinoa Beetroot Idiyappam with sweet coconut milk- vegan, gluten free

Quinoa Beetroot Idiyappam with sweet coconut milk- vegan, gluten free

Idiyappam, translating to ‘broken appam’ comes originally from Tamilnadu and Srilanka. These string hoppers , made of rice flour traditionally served with sweet coconut milk, are popular breakfast in Kerala. It also makes a good dinner with vegetable or chicken stew.  A simple, healthy recipe